Cooking with the Cantor: How to Prep a Basic Shabbat Dinner
May 8, 2020, 1:30 pm
Morristown Jewish Center
177 Speedwell Avenue
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Join us for a Zoom “cooking show” with Cantor Shana. Learn how to do a preparation for a very basic Shabbat dinner, including baking hallah. The fun part is, you’ll be able to ask the Cantor questions. If you want to cook along simultaneously from your kitchen, you’ll need to have on hand the basic ingredient list below. Please contact firstname.lastname@example.org for Zoom login information.
– raw chicken, whole OR cut up
– herbs of your choice (suggestions: parsley, sage, rosemary, thyme, paprika)